October Staff Appreciation Feature: Culinary Services

Congratulations to the Jones-Harrison Culinary Services Department, October’s featured department of our Staff Appreciation program! We value their excellent service and dedication to serving the Jones-Harrison community. Stop by the front lobby to write a note thanking them for all their hard work!

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Family Buffet Night

Wednesday, September 25 Bourne Hall, $8.00 per guest 5:30 pm: Dinner 7:00 pm: “Advanced Care Planning,” presented by Kathy Beckman, NP Join us for a scrumptious dinner and engaging conversation with Kathy Beckman, NP, at the Jones Harrison Family Council. Menu: Oven Fried Chicken, Cheesy Potatoes, Asparagus, & Homemade Apple Pie RSVP by September 18th to Resident Services at 612-920-2030

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